The Spring Festival is the most important traditional festival in China. It usually falls in late January or early February. Before the festival, people clean their houses and decorate them with red couplets and paper cuttings to welcome good luck. Families gather together for a big dinner on New Year's Eve, enjoying delicious food like dumplings and fish. Children receive lucky money in red envelopes from elders. During the holiday, people visit relatives and friends, exchanging wishes for happiness and health. Fireworks and dragon dances add excitement to the celebrations. The Spring Festival symbolizes new beginnings and family reunions, making it a special time for everyone.